Our Menu

Century eggs, roasted pepper, burrata, fried dough | Extra Fried Dough +$3.00

Cucumber, carrot, cilantro, onion, and peanut.

Okra, pepper, chili oil.

Cucumber, scallion ginger sauce, sesame oil.

Wood ear mushroom, chili, lemon sauce.

Slice chicken, chili oil, sesame, garlic.

Cabbage, chili, mixed vegetables sauce.

Crinkle cut fries, crispy pepper, peanut, and rosemary.

Pork, lychee, pineapple, sweet & sour sauce.

Pork belly, mustard green.

Pork knuckle, chili oil, pepper, garlic.

Half $52.00 | Whole $96.00 • Plum sauce, scallion, cucumber, steamed pancake.

Chicken, dried pepper, peppercorn.

Chicken, green pepper, onions, garlic.

Chicken thigh, kungpao sauce, peanuts, pepper.

Australian lamb, cumin, chili, cilantro, onions.

Premium rib eye, mushroom, dried chili, peppercorn.

Beef, pepper, tofu, garlic.

Beef, chili oil, glass noodle, cabbage.

Fresh stripe bass, ginger, scallion, soy sauce, bone-in.

Boneless whole talapia, pine nut, sweet & sour sauce, scallion.

Sole fish fillet, pickled pepper, green peppercorn, konjac noodle.

Sole fish fillet, chili oil, glass noodle, cabbage.

Tiger prawn, crispy pepper, peanuts, rosemary.

Soft tofu, crab meat & paste, salted egg yolk.

Peashoot, garlic.

Eggplant, sugar, vinegar, and green pepper.

Stringbean, mustard green shoot, garlic.

Soy sauce, garlic, chili.

Bok choy, garlic.

Soft tofu, leek, peppercorn.

Tofu, peanut, chili, peppercorn, kungpao sauce.

Minced pork, sesame sauce, chili paste, mustard green.

Sesame sauce, chili paste.

Shredded duck, onions, scallion,egg.

Premium crab meat, scallion, egg, onions.

Mustard green, scallion, egg, onions.

Cordyceps flower, morel mushroom, red dates, goji berries, ginger.